Nanay's House, Pamintuan Village

Dalagang Bukid (yellowtail fusilier), ready for frying

Ida prepping gulay for sinigang

Making Rellenong Bangus (stuffed milkfish)

Nanay supervising her brigade

Nanay's favorite: fried Dalagang Bukid

Ida & Grace

Juning cutting banana leaf for wrapping the rellenong bangus

Linda

Nanay making sinigang with gigantic freshwater shrimp

Ida grilling the rellenong bangus in banana leaves

Nanay & Jane with the Black Nazarene

Black Nazarene altar

Gracing & Ida prepping a Filipino version of Chicken Cordon Bleu

Cooking in the morning sunlight

Linda cooking rice

Food for children and villagers after the memorial prayer for Tatay

Rice, salad, lumpia, chicken, embutido, grilled pork, menudo

Pouring Tang for the kids

Five at a time, single file, in-and-out

Hungry kids

Jane counting heads