Athila Lambino Photo
Home
Portfolios
About
Pricing
FAQ
Contact
Blog
Client Access
TRAVEL
2014 Philippines
Nanays House
Read More
Client Access
TRAVEL
2014 Philippines
Powered by SmugMug
Owner Log In
Step 3: Scrape all the skin off and cut off the arms and feet
Step 4: Rinse out the internal organs and ash
A specialty of Pampanga, these frogs have been stuffed with a mixture of ground pork, potatoes, and a finely chopped aromatic leaf that tastes like lemony sage, and then deep fried.